5-Day Coffee Lovers Event in Guatemala: Discover, Roast, and Connect at Lake Atitlán
Our 5-Day Coffee Lovers Event will Immerse any coffee lover or buyer in the heart of Guatemalan coffee culture with a unique 5-day event that blends hands-on learning, networking with local growers, and the breathtaking beauty of Lake Atitlán.
Over the course of this five-day journey, participants will experience Guatemala’s coffee-growing traditions, gain practical roasting skills at the renowned Lake Atitlán Roasting School, and meet local coffee farmers to explore sourcing opportunities—all while enjoying the stunning backdrop of one of the world’s most beautiful lakes.
Day 1: Arrival in Antigua & Welcome Dinner
- Arrival in Antigua, Guatemala
Guests will arrive in the charming colonial city of Antigua, known for its rich history, vibrant markets, and world-class coffee culture. After settling in, you’ll have time to explore the picturesque streets and visit some of the local coffee shops. - Welcome Dinner and Event Overview
In the evening, join your hosts and fellow participants for a welcome dinner at a traditional Guatemalan restaurant. You’ll receive an overview of the event’s schedule, key activities, and objectives, including how to make the most of your time at Lake Atitlán Roasting School and with local coffee growers.
Day 2: Journey to Lake Atitlán & Coffee Farm Exploration
- Scenic Drive to Lake Atitlán
After breakfast, participants will embark on a scenic drive to Lake Atitlán, nestled in the Guatemalan highlands and surrounded by volcanic peaks. Along the way, you’ll enjoy views of the stunning landscapes and hear about the region’s rich coffee-growing traditions. - Arrival at Lake Atitlán Coffee Farm
Upon arriving at the coffee farm, participants will be introduced to the farm’s owners, who have been growing coffee in the region for generations. This farm-to-cup experience will begin with a tour of the plantation, where you’ll learn about the coffee growing process, from planting and harvesting to drying and processing. - Farm-to-Table Lunch
Enjoy a delicious farm-to-table lunch on the property, featuring local ingredients and flavors that highlight the region’s culinary traditions. Over lunch, you’ll get the chance to network with the farm’s owners and your fellow participants. - Introduction to Coffee Sourcing in Guatemala
The afternoon will feature a session on sourcing coffee in Guatemala, led by local experts who will discuss the challenges and benefits of buying coffee directly from growers in the region. This is a great opportunity to understand the logistics of purchasing green coffee beans and to connect with potential suppliers.
Day 3: Hands-On Roasting at Lake Atitlán Roasting School
- Full-Day Roasting Workshop
Day 3 is dedicated to learning the art of roasting at the Lake Atitlán Roasting School, set against the stunning backdrop of the lake’s pristine waters and volcanic mountains. This hands-on workshop will take you through the entire roasting process, from understanding bean characteristics to achieving the perfect roast profile. Under the guidance of expert roasters, participants will practice roasting small batches of coffee and explore the nuances of flavor development. - Cupping Session & Flavor Profiling
In the afternoon, participants will partake in a cupping session, where you’ll taste and evaluate the beans you roasted earlier in the day. This session will focus on understanding how different roasting techniques affect flavor and aroma, and how to identify distinct characteristics in different coffees. - Evening Networking Event
The day will conclude with an evening networking event by the lake. You’ll have the opportunity to meet and connect with local coffee farmers and growers from the Lake Atitlán region, offering valuable insights and potential business opportunities.
Day 4: Coffee Farm Tours & Direct Sourcing Meetings
- Visits to Local Coffee Farms
Day 4 is all about exploring the coffee farms of the Lake Atitlán region. Participants will visit two to three small, family-owned coffee farms, each with its own unique approach to coffee growing and processing. This immersive experience offers an inside look at how Guatemalan coffee is produced and the passion that goes into each cup. - Sourcing Opportunities
During these visits, you’ll have the chance to meet directly with growers to discuss potential partnerships and coffee sourcing. Learn about their farming practices, certifications (such as organic or fair trade), and the varieties they offer. This is a unique opportunity to establish direct trade relationships and secure premium coffee for your business. - Group Dinner with Local Growers
After a full day of farm tours, enjoy a relaxing group dinner with local growers and fellow attendees. Share your experiences and discuss potential collaborations over traditional Guatemalan cuisine.
Day 5: Farewell Breakfast & Return to Antigua
- Farewell Breakfast by Lake Atitlán
On the final day, participants will gather for a farewell breakfast overlooking the lake. Reflect on the past few days of learning, networking, and exploration, and exchange contact information with your new connections. - Return to Antigua
After breakfast, the group will make the journey back to Antigua, where you’ll have a bit of free time to explore or do some last-minute shopping before heading to the airport for your return home.
Event Highlights:
- Hands-on roasting workshops at the Lake Atitlán Roasting School
- Exclusive access to local coffee farms and direct sourcing opportunities
- Networking with local growers and other coffee professionals
- A comprehensive understanding of Guatemalan coffee, from seed to cup
- A scenic and culturally rich experience in one of the world’s most beautiful coffee-growing regions
This 5-day event offers coffee enthusiasts, buyers, and professionals a unique opportunity to deepen their knowledge of Guatemalan coffee, connect with local growers, and gain hands-on roasting skills—all set in the stunning natural beauty of Lake Atitlán. Don’t miss out on this once-in-a-lifetime experience!